The Road to Lyon Celebration
About
Join us at Crown Melbourne’s elegant venue, Evergreen, to toast Chef Dan Arnold and his Commis Chris Milligan as they journey on the prestigious Road to Lyon for the Bocuse d'Or.Celebrate with
• Champagne Pommery
• Wines by Wynns Coonawarra Estate
• Sturia Caviar and Rougié Foie Gras by Eustralis Food
• Signature Fook Wong chicken canapés by Aurum Poultry Co.
• Jamon by Répertoire Culinaire
• Oyster Bar by Clamms Seafood
Hosted by Crown's Executive Chef VRC Josh Pelham, and MC'd by the incomparable Gabriel Gaté, this unique event will feature an exclusive auction and raffle to raise funds to assist Team Australia go for gold in the Bocuse d'Or culinary contest.
Location
Evergreen, Crown Melbourne
Level 3, Crown Towers , 8 Whiteman Street, Southbank Victoria 3006
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The Road to Lyon Celebration
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