Big Fat Greek Dinner
About
We are turning into a Greek Taverna for a night with a Big Fat Greek Feast night on the Marina Deck presented by our Executive Chef George Sideris.Join us for a sumptuous 3 course share style Greek meal on our Marina Deck. Enjoy a Christmas catch up with friends or book in your staff for your work Christmas celebration. Chef George will host the night and serve a beautiful traditional Greek meal with accompanying wine
MENU
Selection of traditional dips, grilled pita & olive oil
Grilled haloumi, Greek honey & pistachio
King prawn saganaki
Crispy fried calamari, Greek yoghurt tartare
Main
Spari plaki - baked barramundi fillets in a confit tomato & onion sauce, kalamata olives, saffron rice
Slow cooked lamb shoulder, roasted garlic skordalia & tzatziki
Chargrilled octopus, taramasalata, olive oil, lemon dressing
Sides
Greek salad, Dodoni feta, olives, tomato cucumber, capsicum pickled onion
Lemon & garlic roasted potatoes
*
Baklava ice cream terrine, saffron macerated strawberries
Date
Thursday 12 December 2024 6:30 PM - 9:30 PM (UTC+11)Location
Waterfront Tavern
11, Shell Cove New South Wales 2533