Food Handlers Certificate & Fire Extinguisher Use
About
On Saturday you will learn the basics of personal hygiene, safe food storage and handling, cross-contamination hazards, and effective cleaning and sanitisation. This course is a nationally accredited unit.On Sunday the CFA will walk us through kitchen safety including the use of fire blankets and fire extinguishers.
This workshop is part of the Ready, Set, Recover program which aims to build the skills, confidence and connection of those in our community. We encourage you to use breaks to meet others in the group and take time to get to know them.
You are required to attend both Saturday and Sunday, 10am-4pm.
Morning tea, lunch and afternoon tea is provided each day.
If transport is a barrier to your participation, please get in touch with us. Young people, women and gender diverse people are encouraged to register.
This program is made possible through grant funding.
Location
Yackandandah venue TBC
Contact Form
Food Handlers Certificate & Fire Extinguisher Use
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