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Korean Cookery – Sushi and Kimbap (Korean Sushi)

Korean Cookery – Sushi and Kimbap (Korean Sushi)
Kimbap is a Korean dish made from cooked rice, vegetables, fish, and meat rolled in gim — dried sheets of seaweed — and served in bite-sized slices.

Instructor: Jasmine Hong
Skill Level: Beginner
Saturday 16 November 2024 10:00 AM - 1:00 PM (UTC+11)

Location

SpringDale Neighbourhood Centre
17-21 High Street, Drysdale VIC 3222

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