Vietnamese cuisine Cooking Class with Brunswick Kitchen
About
🍜 A Taste of Vietnam—Right Here in Melbourne!
Soldier On is thrilled to offer registered participants the chance to join a flavour-packed Vietnamese cooking class, led by a Melbourne-trained chef with experience across Europe, the Middle East, and Vietnam!
In Vietnamese cuisine, every dish is a harmony of bitter, salty, sweet, sour, and spicy—and in this hands-on class, you’ll explore the vibrant flavours of Hanoi, Vietnam’s capital of culinary culture.
On the menu:
🐟 Cha Ca – Grilled fish marinated in turmeric, served with rice noodles
🌸 Banana Flower Salad – Fresh, crunchy, and full of zing
🥢 Spring Rolls – Prawn and omelette wrapped perfection
🥬 Beef in Betel Leaf – A fragrant northern favourite
👩🍳 4 x intimate cooking classes
👥 Max 10 people per session
🪖 Open to registered Soldier On participants only
Spots are limited—don’t miss your chance to spice things up!
This project received grant funding from the Australian Government.
All attendees of this course must be registered participants with Soldier On. If you are not yet registered with Soldier On please go to https://soldieron.org.au/supporting-you/registration-form/
Dates
Wednesday 21 May 2025 - Wednesday 17 September 2025 (UTC+10)Location
Brunswick Kitchen
1/288 Albert Street, Brunswick East VIC 3057
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