Cheese & Tempranillo Masterclass
About
An intimate wine and cheese tasting with local cheesemaker Simon Lamb of Cranky Goat and Fidelio co-owner Elgee Leung for this Cheese & Tempranillo Masterclass on Wednesday, August 21st at 6:30pm.Tempranillo, often hailed as Spain's noble grape, is a testament to the diversity of the wine world. Its name literally means ‘little early one.' This grape yields wines with a wide range of flavours, from bold and fruity to elegant and complex, depending on factors such as terroir and winemaking techniques making it easily paired with cuisine such as classic Spanish tapas, cured meats, lamb, pork, roasted vegetables, and cheese of course!
Cranky Goat owners Simon and Hellene Lamb, took a leap of faith turning Simon’s cheese making hobby into a small business back in 2014. It took grit, determination and passion focusing on minimal processing, traditional French cheese making methods, and delivering real flavour with their range of goat, sheep, and cow's milk cheeses.
Location
Fidelio Cafe & Wine Bar
2 Sinclair Street, Mayfield, Blenheim 7201