Vegetable Fermentation
About
Create your own superfoods at home!In this class we will make sauerkraut & kimchi and cover lots of playful adaptions for each.
I'll also cover:
*signs your ferment is on track
*indicators your ferment has gone bad
*timeframes
*easy ways to include fermented foods into your daily diet
This is a live online class so you can ask lots of questions.
You will also have unlimited access to the recording so no worries if you can't make it to the class.
Printable recipe card also included.
I'm very excited to share just how simple, easy and safe home fermentation can be.
xx Geraldine
Location
Online event access details will be provided by the event organiser
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Vegetable Fermentation
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