NZ Ice Cream Association Conference 2023
About
Explore 'Business Post Covid' join us for a day considering how business operates in the post-Covid, high inflation, tight labour market world.Keynote speaker, Wellington Culinary Events Trust, Chief Executive Sarah Meikle will share insights on global and local food trends and share her wisdom on how to tell your NZ food story; ASB Senior Economist Chris Tennent-Brown will explore the NZ Economic Outlook; Tara Ryan, Social Director from media and digital agency MBM will advise on Best Practice Social Media with other speakers confirmed shortly.
We'll also explore the Association's two large annual promotions - with a briefing on November's NZ Ice Cream & Gelato Week, finishing with a NZ Ice Cream & Gelato Awards tasting with Chief Judge Jackie Matthews.
Don’t miss the chance to network with ice cream companies and key suppliers to the industry. Morning tea and lunch provided.
$150 + GST for Association members and $200 + GST for non-members.
Location
Royal Auckland & Grange Golf Club
57 Grange Road, Papatoetoe, Auckland 2025
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NZ Ice Cream Association Conference 2023
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