Nick the Latin Chef Presents Fuego at The Poorhouse (SOLD OUT)
About
MasterChef’s Nick Rapson is bringing Fuego to The Poorhouse,Great Ayton!Using the finest local quality ingredients&skills learnt working in 3 rosette & Michelin restaurants round the world, Nick will be cooking over woodfire with the flavours of Latin America
Nick, MasterChef 2023 finalist, takes his inspiration from working in Michelin restaurants with some of the best chefs in the world, and his Venezuelan roots to create delicious Latin dishes
Your Fuego experience includes 3 delicious Latin inspired courses:
Starter:
Seabass ceviche with ají Amarillo & passion fruit
Mains:
40 day Dry aged Hereford Cote de boeuf Sharing Board, served with 3 Latin inspired sides:
Chargrilled baby gem with chipotle emulsion
Corn ribs with Aztec seasoning & a Tomatillo sauce
Potatoes - smoked bone marrow compound butter
& chimichurri sauce
OR
Whole seabass served with:
Salsa tatemeda
Salsa Verde cruda
and fresh warm tortillas
Dessert:
Quesillo con Mezcal
Tickets are limited so book now!
Location
The Poorhouse, Great Ayton
105 High St, Great Ayton, TS9 6NB
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Nick the Latin Chef Presents Fuego at The Poorhouse (SOLD OUT)
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